I haven't had a coffee for over a month now...
I don't really know why I did this coffee break thing.
Maybe to be more "healthy"? or maybe just to challenge myself?
But being in Milan I just can't resist the best cappuccino's in the world.
How come that they are so good here? That's a question I'm asking myself for over 3 years now... I mean... I travel the world, but there is just no better place then Italy to drink cappuccino's.
Am I right or am I right?